Szechuan Mapo Tofu

Mapo Tofu is a famous dish from the Sichuan province in China. The dish is traditionally made with minced meat, but a delicious plant-based version can also be made. Szechuan peppers fried in oil are an important part of the dish, and we therefore highly recommend making this delicious dish with the Szechuan peppers from Voedselbos Haarzuilens! Use the Szechuan peppers both in the oil and for garnishing. Try, for example, this recipe.