Fruitslagers Glühwein

The heating can remain off this winter, because the fruitslagers warm yourself with a regenerative mulled wine!

• 1 bottle Cul Sec Rouge en voiture
• 200ml Woody Reed Lands
• 100ml Gekke Bessen
• 1 orange
• 1 cinnamon stick
• 4 cloves
• 2 Star Anise
• Tip of the fruitslagers: Order your spices at The Good Spice!

Preparation:

• Place a large pan on the stove.
• Wash and halve the orange. Squeeze it over the pan and add the squeezed orange juice.
• Now add the wine, Woody Reed Lands, Gekke Bessen syrup, cinnamon stick, star anise and cloves
• Place the pan over medium heat and simmer gently for 10 minutes. Do not let the mixture boil.
• Taste the mulled wine to see if it's sweet enough for you. If not, add some Nederlandse Vanille to taste
• Pour the mixture through a sieve and divide between four large mugs